Malay cuisine is the traditional food of the ethnic Malays of Southeast Asia residing in modern-day Malaysia Indonesia parts of Sumatra and Kalimantan Singapore Brunei Southern Thailand and the Philippines mostly southern as well as Cocos Islands Christmas Island Sri Lanka and South Africa. No ratings yet 10 min 10 min 10 min 300gm sotong - bersihkan dan hiris bulat 1batang serai titik 1 sudu makan pes cili kering 1 sudu makan sos tiram 6 biji cili padi titik Sedikit hirisan batang seleri 1 biji bawang besar hiris 2 ulas bawang putih titik Garam dan gula secukup rasa Sedikit minyak untuk menumis.
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Resep Rendang beef.
. The main characteristic of traditional Malay cuisine is the generous use of spices. COOKING IS LOVE MADE VISIBLE Its fun I love that cooking give me a chance to be creative and indulge in some play time something we adults could do with a lot more. Dengan harga semangkuk iaitu RM 190 semestinya ia sangat digemari ramai.
Semangkuk memang tidak cukup rasanya paling kurang pun 5 hingga 6 mangkuk namun terpulang pada selera anda. Agak banyak menu yang terdapat di sini antaranya nasi goreng mee sup nasi ayam pulut mangga bubur manis dan banyak lagi.
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